Search results for "Target market"

showing 2 items of 2 documents

When a new technological product launching fails: A multi-method approach of facial recognition and E-WOM sentiment analysis

2018

Abstract The dual aim of this research is, firstly, to analyze the physiological and unconscious emotional response of consumers to a new technological product and, secondly, link this emotional response to consumer conscious verbal reports of positive and negative product perceptions. In order to do this, biometrics and self-reported measures of emotional response are combined. On the one hand, a neuromarketing experiment based on the facial recognition of emotions of 10 subjects, when physical attributes and economic information of a technological product are exposed, shows the prevalence of the ambivalent emotion of surprise. On the other hand, a nethnographic qualitative approach of sen…

TechnologyKnowledge managementComputer sciencemedia_common.quotation_subjectDecision MakingEmotionsNeuromarketingVideo RecordingExperimental and Cognitive PsychologyPattern Recognition AutomatedBehavioral NeuroscienceImage Processing Computer-AssistedHumansMarketing researchTarget marketmedia_commonMarketingInternetMotivationProduct designbusiness.industrySentiment analysisEquipment DesignConsumer BehaviorMarketing mixSurpriseNew product developmentbusinessFacial RecognitionPhysiology & Behavior
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Economic benefits from food recovery at the retail stage: An application to Italian food chains

2013

The food supply chain is affected by losses of products near to their expiry date or damaged by improper transportation or production defects. Such products are usually poorly attractive for the consumer in the target market even if they maintain their nutritional properties. On the other hand undernourished people face every day the problem of fulfilling their nutritional needs usually relying on non-profit organizations. In this field the food recovery enabling economic benefits for donors is nowadays seen as a coherent way to manage food products unsalable in the target market for various causes and thus destined to be discarded and disposed to landfill thus representing only a cost. Des…

Waste managementFood industrybusiness.industrySupply chainFood donationSupply chain optimizationModels TheoreticalEconomic benefitsProfit (economics)Food SupplyFood chainItalyFood losses recoveryRecyclingLivestockbusinessSupply chain optimizationWaste Management and DisposalWaste managementTarget marketIndustrial organization
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